
Fujita Yoichiro is a well-known Japanese immunologic physician. He is 82 years old this year, but since he was 55, he has never had a serious illness again and has never had a cold. What is the secret? The key is to drink "anti-disease-resistant vegetable soup" every day!
Anti-disease vegetable soup recipe: Douyangshan medicine pureeUse Douyangdilute and dilute shan medicine puree, and then pair it with fruits to make it more delicious! You can serve in 10 minutes:
{99}Ingredients (2 servings): 150g Japanese yam medicine, 1 small can of simmered fish (boiled can) (55g), 3/4 cup of Japanese soup, 1/2 cup of bean sauceIngredients A: 1 teaspoon of fish dew, 1/4 teaspoon of sugar, garlic paste, cilantro, 5~6 grams of red pepper, peanuts (pulled)
Method:
1. Peel the yam medicine, soak it in water with a little vinegar for 20 minutes, then wash it with clean water, and wipe dry the water. Cut the red pepper into thin slices.
2. Grind the yam into a paste, pour it into a salted fish jar with dry soup juice and stir. Add Japanese soup and bean paste, mix and taste it with (ingredient A).
3. Put it in a bowl and add coriander, red pepper and peanuts.